Nestle has announced plans to eliminate synthetic colors from its US food and beverage products by mid-2026, a move aimed at enhancing quality and transparency.
Nestle SA is making significant strides in its commitment to product excellence and consumer trust, including eliminating artificial dyes from its U.S. food and beverages by 2026.
Nestle SA has announced a leadership transition, with current chairman Paul Bulcke stepping down in 2026 and vice chairman Pablo Isla taking his place, while also investing heavily in Brazil.
Nestle SA has announced a leadership transition, with chairman Paul Bulcke set to retire in 2026 and be replaced by vice chairman Pablo Isla, while also investing $1.27 billion in Brazil by 2028.
Nestle’s decision to retain control over its water business has sparked controversy and raised concerns about the company’s prioritization of profits over people and the environment.
Nestle SA is navigating a complex array of challenges, including market uncertainty and regulatory scrutiny, but its ability to recover market share in the US suggests resilience and adaptability.
Nestle SA is facing intense scrutiny and controversy over allegations of illicit bottled water practices, which could impact its market performance and reputation.
Nestle SA has unveiled ambitious plans for growth and innovation, including a new technology center in Switzerland and expansion into biotechnology and deep tech, to drive competitiveness and capitalize on emerging trends in the food industry.
Nestle SA has outlined ambitious plans for future growth, including new pizza products and a significant investment in biotechnology and deep tech, positioning the company for long-term success.